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Chicken Parmesan Sloppy Joes Recipe

Chicken Parmesan Sloppy Joes Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 5 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American, Italian-Inspired
  • Diet: Non-Vegetarian

Description

Chicken Parmesan Sloppy Joes are a deliciously cheesy and flavorful twist on the classic sloppy joe sandwich, featuring ground chicken cooked in marinara sauce with Parmesan and mozzarella cheeses. This easy stovetop recipe is perfect for a quick family dinner and combines Italian-inspired flavors with the comfort of a sandwich.


Ingredients

Scale

Main Ingredients

  • 1 lb ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • 1 cup marinara sauce
  • 1/2 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 4 sandwich buns, toasted

Optional Garnish

  • Fresh basil or parsley, chopped


Instructions

  1. Sauté Onions and Garlic: Heat olive oil in a large skillet over medium heat. Add the finely diced onion and cook for 3 to 4 minutes until softened and translucent. Add the minced garlic and cook for an additional 30 seconds until fragrant, stirring frequently to avoid burning.
  2. Cook Ground Chicken: Add the ground chicken to the skillet along with salt, black pepper, and Italian seasoning. Break the chicken up with a spoon and cook thoroughly for about 6 to 8 minutes, until it is fully browned with no pink remaining.
  3. Add Marinara and Parmesan: Stir in the marinara sauce and let it simmer for 2 to 3 minutes, allowing the flavors to meld together. Then add the grated Parmesan cheese and stir continuously until it melts into the mixture and becomes well incorporated.
  4. Melt Mozzarella Cheese: Turn off the heat and gently fold in the shredded mozzarella cheese until it melts and the mixture becomes creamy and slightly gooey.
  5. Assemble and Serve: Spoon the cheesy chicken mixture generously onto toasted sandwich buns. Optionally, garnish with chopped fresh basil or parsley. Serve immediately while warm for the best taste.

Notes

  • For extra crispiness, broil the assembled sandwiches open-faced for 2 to 3 minutes until the cheese is bubbly and golden.
  • Ground turkey or beef can be used as substitutions for ground chicken.
  • Pairs wonderfully with a fresh side salad, roasted vegetables, or sweet potato fries for a complete meal.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 6g
  • Sodium: 730mg
  • Fat: 21g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 90mg