Description
A festive and vibrant holiday punch featuring lime sherbet, lemon-lime soda, and pineapple juice, perfect for Christmas parties and kids’ celebrations. This Grinch Punch is easy to prepare, with a fun green color and creamy slushy texture, garnished with red-sanded sugar rims and optional maraschino cherries for a cheerful presentation.
Ingredients
Scale
Grinch Punch Ingredients
- 1/2 gallon lime sherbet
- 1 liter lemon-lime soda (such as Sprite)
- 1 liter pineapple juice
- Red sanding sugar or sprinkles (for rimming glasses)
- Corn syrup or honey (for rimming glasses)
- Optional: red maraschino cherries (for garnish)
Instructions
- Combine Ingredients: In a large punch bowl, add the lime sherbet, lemon-lime soda, and pineapple juice. Stir gently to combine, allowing the sherbet to melt slightly and create a refreshing slushy texture.
- Prepare Glass Rims: Dip the rims of the serving glasses into corn syrup or honey to moisten, then press the rims into red sanding sugar or sprinkles to coat evenly and create a festive look.
- Serve: Ladle the punch into the prepared glasses. Garnish each glass with a red maraschino cherry for a vibrant contrast and festive touch. Serve immediately to enjoy the best fizzy and frothy effect.
Notes
- For an adult version, add a splash of vodka or rum to the punch.
- Prepare the punch just before serving to keep the soda fizzy and the texture slushy.
- Lime sherbet provides the perfect green color and creamy flavor, making this punch festive and fun for all ages.
