Description
This homemade taco seasoning blend is a quick and easy way to add authentic Mexican-inspired flavors to your meals. Made with a perfect balance of chili powder, cumin, paprika, garlic, and other spices, it’s ideal for tacos, burritos, and more. Ready in just 5 minutes and yielding enough to season about 4 servings, this versatile mix can be stored for future use, making meal prep a breeze.
Ingredients
Scale
Spices
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/4 teaspoon cayenne pepper (adjust to taste)
Instructions
- Measure Your Spices: Gather chili powder, cumin, paprika, garlic powder, onion powder, oregano, salt, and cayenne pepper. Measure each ingredient carefully to maintain balance in flavor.
- Combine in a Bowl: Place all measured spices into a small mixing bowl. Whisk or stir thoroughly to mix evenly, ensuring there are no clumps and the blend is uniform.
- Store for Later Use: Transfer the seasoning mix into an airtight container such as a glass jar or spice shaker. Store it in a cool, dry place until ready to use for taco night or meal prep.
Notes
- Adjust the cayenne pepper quantity to control the heat level.
- Store the seasoning in an airtight container away from light and moisture to maintain freshness.
- Use approximately 2 tablespoons of seasoning per pound of meat or vegetables when cooking.
- This blend is great not only for tacos but also for sprinkling on roasted vegetables or adding to soups and stews for extra flavor.
