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Honey Lime Basil Peach Fruit Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 81 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Gluten Free,Vegetarian

Description

A refreshing and vibrant Honey Lime Basil Peach Fruit Salad featuring ripe peaches, fresh berries, and grapes tossed in a sweet and tangy honey-lime dressing with aromatic basil. Perfect as a healthy summer side or snack.


Ingredients

Scale

Fruit

  • 3 ripe peaches, sliced
  • 1 cup strawberries, hulled and halved
  • 1 cup blueberries
  • 1 cup grapes, halved

Dressing

  • 2 tablespoons honey
  • 1 tablespoon fresh lime juice
  • 1 teaspoon lime zest

Herbs

  • 2 tablespoons fresh basil, thinly sliced


Instructions

  1. Combine Fruits: In a large mixing bowl, add the sliced peaches, strawberries, blueberries, and halved grapes to prepare the salad base.
  2. Prepare Dressing: In a small bowl, whisk together honey, fresh lime juice, and lime zest until the mixture is smooth and well combined, creating a sweet and tangy dressing.
  3. Toss Salad: Drizzle the honey-lime dressing over the mixed fruits and gently toss everything together to ensure the fruit is evenly coated without bruising.
  4. Add Basil: Sprinkle the thinly sliced fresh basil on top and gently mix again to incorporate the herb’s fragrant flavor with the fruit.
  5. Chill: Cover the bowl and chill the salad in the refrigerator for 15 to 30 minutes to allow the flavors to meld and intensify.
  6. Serve: Serve the salad cold as a refreshing, healthy side dish or light dessert.

Notes

  • You can substitute nectarines for peaches or add other fruits like kiwi or mango for added variety and flavor.
  • For an extra fresh herbal note, add a few mint leaves along with the basil when mixing the salad.