Description
This refreshing Moringa Smoothie Bowl combines nutrient-packed greens, tropical mango, and superfood toppings for a vibrant, energizing breakfast or snack. Featuring moringa powder for added vitamins and minerals, this smoothie bowl is both delicious and nourishing, perfect for starting your day with a boost of natural energy.
Ingredients
Scale
Green Smoothie Base
- 1 Zucchini, sliced and frozen
- 1 cup Spinach (frozen or fresh)
- 1.5 cups Frozen Mango
- 1 tbsp Kuli Kuli Moringa Powder
- 1 tbsp Almond Butter (optional)
- 1 tbsp Ground Flax Seeds (optional)
- 1/2 cup Unsweetened Non-Dairy Milk of Choice
Toppings
- 2 tsp Chia Seeds
- 2 tsp Hemp Seeds
- 1 tbsp Coconut Shavings
- 1/2 cup Granola
- 2 tsp Goji Berries
- 1/4 cup Fresh Berries (blueberries, raspberries, strawberries)
Instructions
- Add the green smoothie base ingredients: Combine the frozen zucchini, spinach, frozen mango, moringa powder, almond butter (if using), flax seeds (if using), and unsweetened non-dairy milk into a high-powered blender.
- Blend until smooth: Blend the mixture on medium setting for about 1 minute or until the smoothie reaches a creamy, smooth consistency.
- Transfer to a bowl: Pour the blended smoothie into a serving bowl, preparing it to be topped.
- Add toppings: Sprinkle chia seeds, hemp seeds, coconut shavings, granola, goji berries, and fresh berries evenly over the surface of the smoothie bowl for added texture and flavor.
Notes
- Use frozen fruits and vegetables to achieve a creamy, chilled texture without adding ice.
- Almond butter and ground flax seeds are optional but add healthy fats and protein.
- Feel free to swap any non-dairy milk with your preferred type, such as almond, oat, or coconut milk.
- Adjust sweetness by adding a small amount of honey or maple syrup if desired.
- If you don’t have moringa powder, substitute with spinach powder or kale powder for similar nutritional benefits.
- Mix and match toppings based on your preference or availability for a personalized bowl.
