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Pineapple and Banana Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 158 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: International
  • Diet: Vegetarian

Description

A refreshing and creamy Pineapple and Banana Smoothie that combines the tropical sweetness of fresh pineapple and ripe banana with smooth yogurt and milk, perfect for a quick and nutritious breakfast or snack.


Ingredients

Scale

Fruits

  • 1 cup chopped fresh pineapple
  • 1 ripe banana, peeled and cut into pieces

Dairy & Liquid

  • 1/2 cup natural or vanilla yogurt
  • 1/2 cup milk (cow’s milk, almond, coconut, etc.)

Sweetener & Extras

  • 1 tablespoon honey or sugar (optional, adjust to desired sweetness)
  • Ice cubes to taste


Instructions

  1. Prepare the Ingredients: Slice the fresh pineapple into small chunks to ensure smooth blending and even flavor distribution.
  2. Peel and Cut Banana: Peel the ripe banana and cut it into smaller pieces to facilitate easier blending and a creamy texture.
  3. Combine Ingredients: In a blender, add the chopped pineapple, banana pieces, yogurt, and milk to prepare the base of the smoothie.
  4. Add Sweetener: Add honey or sugar according to your taste preference to enhance the natural fruit sweetness if desired.
  5. Add Ice Cubes: Include ice cubes to chill the smoothie and create a cooler, thicker texture for a refreshing drink.
  6. Blend: Process all the ingredients at high speed until the mixture becomes smooth and homogeneous, ensuring the perfect creamy consistency.
  7. Adjust Thickness: For a thicker smoothie, add more frozen fruit or a scoop of ice cream, then blend again until smooth.
  8. Serve: Pour the finished smoothie into tall glasses and serve immediately to enjoy optimal freshness and flavor.

Notes

  • You can substitute cow’s milk with almond, coconut, or any other milk alternative based on preference or dietary needs.
  • Adjust the sweetness by varying the amount of honey or sugar, or omit it for a naturally sweet taste.
  • Adding frozen fruit instead of ice cubes will make the smoothie thicker and colder without diluting the flavor.
  • For a vegan version, use plant-based yogurt and milk options and replace honey with maple syrup or agave nectar.
  • Clean the blender promptly after use to prevent residue buildup and stains.