Description
Tuna Cucumber Bites are a refreshing and healthy low-carb appetizer featuring crisp cucumber slices topped with a flavorful tuna salad mixture. Perfect for parties or a light snack, these bites combine the savory taste of tuna with the crispness of cucumber and a hint of tang from lemon juice and Dijon mustard.
Ingredients
Scale
Tuna Mixture
- 1 (5 oz) can tuna, drained
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- 1 tablespoon finely chopped red onion
- 1 tablespoon chopped fresh dill (or 1/2 teaspoon dried)
- Salt and black pepper to taste
Base
- 1 large cucumber, sliced into 1/2-inch rounds
Garnish (optional)
- Paprika or extra dill
Instructions
- Prepare the Tuna Mixture: In a small bowl, combine the drained tuna, mayonnaise, Dijon mustard, lemon juice, finely chopped red onion, dill, salt, and black pepper. Stir well until all ingredients are incorporated into a creamy, flavorful mixture.
- Assemble the Bites: Using a spoon or a small cookie scoop, place a heaping teaspoon of the tuna mixture on top of each cucumber slice, spreading gently to cover the surface.
- Garnish and Serve: Sprinkle paprika or additional dill on top of each bite for added color and flavor if desired. Serve these bites immediately or refrigerate them until ready to serve for a chilled appetizer.
Notes
- For a dairy-free version, ensure the mayonnaise used is dairy-free.
- Add a few capers or chopped pickles to the tuna mixture for an extra tangy flavor.
- These bites make an excellent low-carb appetizer or a light, healthy lunch option.
